Allison Carruth - Global Appetites: American Power and the Literature of Food

http://newsroom.ucla.edu/portal/ucla/new-book-traces-history-of-american-246825.aspx

Food and Drink in Archaeology 2: University of Nottingham Postgraduate Conference 2008 (Food & Drink in Archaeology). Ed. Baker, Sear, et al. Totnes: Prospect Books, 2009. Print.

Book Info: https://prospectbooks.co.uk/books/978-1-903018-68-2

Contents:

Department Info: http://www.nottingham.ac.uk/archaeology/research/conferences/food-drink/intro.aspx
Series Info: http://www.nottingham.ac.uk/archaeology/research/bioarchaeology/food-drink.aspx

Food and Drink in Archaeology I: University of Nottingham Postgraduate Conference 2007 (Food & Drink in Archaeology)

Food and Drink in Archaeology I: University of Nottingham Postgraduate Conference 2007 (Food & Drink in Archaeology). Ed. Baker, Sear, et al. Totnes: Prospect Books, 2008. Print.

Book Info: https://prospectbooks.co.uk/books/978-1-903018-60-6

Contents:

Department Info: http://www.nottingham.ac.uk/archaeology/research/conferences/food-drink/intro.aspx
Series Info: http://www.nottingham.ac.uk/archaeology/research/bioarchaeology/food-drink.aspx

Aguecheek's Beef, Belch's Hiccup, and Other Gastronomic Interjections: Literature, Culture, and Food among the Early Moderns

Appelbaum, Robert. Aguecheek's Beef, Belch's Hiccup, and Other Gastronomic Interjections: Literature, Culture, and Food among the Early Moderns. Chicago: University of Chicago Press, 2006. Print.

Book Info: http://press.uchicago.edu/ucp/books/book/chicago/A/bo4138555.html

Contents:

List of Illustrations
Preface
Acknowledgments
A Note on the Texts
CHAPTER ONE-Aguecheek's Beef, Hamlet's Baked Meat
CHAPTER TWO-The Sensational Science
CHAPTER THREE-The Cookbook As Literature
CHAPTER FOUR-The Food of Wishes, from Cockaigne to Utopia
CHAPTER FIVE-Food of Regret
CHAPTER SIX-Belch's Hiccup
CHAPTER SEVEN-Cannibals and Missionaries
CONCLUSION-Crusoe's Friday, Rousseau's Émile
Notes
Select Bibliography
Index

Book Excerpt: http://www.press.uchicago.edu/Misc/Chicago/021262.html

Amazon Preview: http://www.amazon.com/Aguecheeks-Belchs-Hiccup-Gastronomic-Interjections/dp/0226021270

Google Books: http://books.google.com.tw/books?id=CYyNGLOAgCYC&printsec=frontcover&hl=zh-TW#v=onepage&q&f=false

Book Review: http://muse.jhu.edu/journals/jih/summary/v039/39.1.abramson.html (Project Muse)

Word of Mouth: Food and Fiction After Freud

Skubal, Susanne. Word of Mouth: Food and Fiction After Freud. New York: Routledge, 2002. Print.

Contents:
Acknowledgments
Introduction 1
Repast: Mother, Identity, and Memory 11
Consuming Culture: The Linguistics of Location 41
Lesser Crimes: Anorexia's Plea 67
It Goes Without Saying: Oral Aggression and Its Mutterings 101
Afterword: Last Suppers: Final Words 137
Notes 145
Bibliography 153
Index 163

Book Info: http://www.routledge.com/books/details/9780415938501/

Amazon Preview: http://www.amazon.com/Word-Mouth-Literary-Criticism-Cultural/dp/0415938503

Secondary Book Info: http://www.booktopia.com.au/word-of-mouth-susanne-m-skubal/prod9780415938501.html (with description, table of contents, etc.)